Having restaurant clients is awesome.  It means never going hungry.  Especially when the client is doing a cooking demonstration on TV as was the case with Crisp Catering today (June 14, 2013) on KQCA My58 in Sacramento.  Joe Thompson, owner, made a Greek Style Grilled Steak on the barbecue just in time for Father’s Day.  Behind the scenes, I was busy tasting the test steak he made 10 minutes before the segment. Love my job.

Watch the segment here.

Crisp Catering on My58 on June 14, 2014.

Crisp Catering on My58 on June 14, 2014.

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